{"id":706,"date":"2021-03-26T11:26:43","date_gmt":"2021-03-26T10:26:43","guid":{"rendered":"http:\/\/www.rigamontisalumificio.it\/?p=706\/"},"modified":"2021-03-26T15:48:50","modified_gmt":"2021-03-26T14:48:50","slug":"bresaola-della-valtellina-pgi","status":"publish","type":"post","link":"https:\/\/www.rigamontisalumificio.it\/en\/bresaola-della-valtellina-pgi\/","title":{"rendered":"Bresaola della Valtellina PGI"},"content":{"rendered":"

Bresaola della Valtellina PGI<\/span><\/h2>\n<\/div>
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Bresaola della Valtellina PGI<\/h2>\n<\/div>
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It is simply the best bresaola of Valtellina, branded PGI. It is produced from the punta d\u2019anca (i.e. topside without adductor muscle), a prime cut of bovine hindquarter, and with the finest spices and flavourings from all over the world. Ancient dictates are used in the production process, fruit of a century-old tradition which preserves the authenticity and freshness of the product, its unmistakable taste and the organoleptic qualities. Bresaola is an ideal food to respond to daily nutritional needs because it is rich in protein, low in fat, and an important source of potassium and vitamins B1, B6 and B12.<\/p>\n<\/div><\/div><\/div>

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\nIngredients<\/div>\n<\/div>
Beef
\nSalt
\nDextrose
\nNatural flavourings
\nPreservatives<\/strong>
\nE250
\nE252<\/p>\n
Gluten and lactose-free product<\/div>\n<\/div>\n<\/div>
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\nNutrition facts (for 100 gr.)<\/div>\n<\/div>
\n
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Calories
\nTotal fat
\n  saturated fat
\nProtein
\nTotal Carb.
\n  total sugars
\nSalt<\/div>\n
kcal 164 (kj 694)
\n2,9 g
\n1,5 g
\n34 g
\n0,5 g
\n0 g
\n4,2 g<\/div>\n<\/div>\n<\/div>\n<\/div>
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\nSuggestions for consumption<\/div>\n<\/div>
As a snack, starter or second course dish. Ideal as an ingredient for simple, first course dishes which are healthy and tasty.<\/div>\n<\/div>
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Available also in trays<\/span><\/p>\n<\/div>\n<\/div><\/div><\/div>

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Millefeuille of Bresaola della Valtellina PGI<\/span><\/h3>\n
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RECIPES<\/span><\/h4>\n<\/div><\/div><\/div>
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You may also like<\/h2>\n
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OTHER PRODUCTS<\/h4>\n<\/div>
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