{"id":2961,"date":"2021-03-25T15:43:04","date_gmt":"2021-03-25T14:43:04","guid":{"rendered":"https:\/\/www.rigamontisalumificio.it\/?p=2961\/"},"modified":"2021-03-26T15:53:20","modified_gmt":"2021-03-26T14:53:20","slug":"bresaola-gran-fesa","status":"publish","type":"post","link":"https:\/\/www.rigamontisalumificio.it\/en\/bresaola-gran-fesa\/","title":{"rendered":"Bresaola Gran Fesa"},"content":{"rendered":"

Bresaola Gran Fesa<\/span><\/h2>\n<\/div>
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Bresaola Gran Fesa<\/h2>\n<\/div>
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Bresaola punta d’anca Gran Fesa is our bresaola with the largest sizing and caliber. It is made from the punta d\u2019anca cut of fine bovine breeds like Charolaise and Limousine, it is processed and aged in respect of Rigamonti\u2019s long-standing quality tradition. The result is a light and healthy product with strong but refined taste, intense red color, slight marbling, and firm consistency. Gran Fesa is perfect for those who look for particularly large slices of bresaola.<\/p>\n<\/div><\/div><\/div>

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\nIngredients<\/div>\n<\/div>
Beef
\nSalt
\nDextrose
\nNatural flavourings
\nPreservatives<\/strong>
\nE250
\nE252<\/p>\n
Gluten and lactose-free product<\/div>\n<\/div>\n<\/div>
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\nNutrition facts (for 100 gr.)<\/div>\n<\/div>
\n
\n
Calories
\nTotal fat
\n  saturated fat
\nProtein
\nTotal Carb.
\n  total sugars
\nSalt<\/div>\n
kcal 161 (kj 678)
\n3,4 g
\n1,8 g
\n32 g
\n0,5 g
\n0 g
\n4 g<\/div>\n<\/div>\n<\/div>\n<\/div>
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\nSuggestions for consumption<\/div>\n<\/div>
With its delicate taste and large slices, it is perfect for creative and spectacular platings. It is ideal to prepare delicious rolls.<\/div>\n<\/div>
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Saltimbocca Roman style with Bresaola della Valtellina PGI<\/span><\/h3>\n
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RECIPES<\/span><\/h4>\n<\/div><\/div><\/div>
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You may also like<\/h2>\n
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OTHER PRODUCTS<\/h4>\n<\/div>
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